Ambrosi Parmigiano Reggiano Julienne

By Helen Hunt on 22/06/23

Ambrosi is the leader in Italy and abroad in the premium segment of the traditional Italian cheese market. Quality, tradition and innovation represent the common thread at the base of the business.

Ambrosi’s mission is to bring all the pleasure of traditional Italian cheeses to consumers and customers according to the Ambrosi way:

  • highest quality selection
  • perfectly matured
  • freshly packed
  • easy to use


Parmigiano Reggiano is naturally lactose free, made with no additives or preservatives, as well as being a source of calcium and phosphorus. Still made using many traditional methods it is an extremely labour intensive cheese to produce.




The cheese is characterised  by a sweet and balanced taste. Typically used as a garnish for many dishes the Ambrosi Parmigiano Reggiano Julienne cut means this product is the perfect solution to enrich many recipes, used as an ingredient as well as a garnish.


Shop the full Ambrosi range on the Rowcliffe website here