Epoisses (AOP)

Epoisse (AOC) cheese

All pictures shown are for illustration purpose only. Actual product may vary.

Epoisses (AOP)

From Berthaut, an unashamedly strong cheese. Its rind is washed in Marc de Bourgogne brandy and matured for a minimum of 6 weeks.

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Place of origin
France
Product category
Washed rind
Milk type
Cows milk
Pasteurised
Yes
Organic
No
Vegetarian
No

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