All pictures shown are for illustration purpose only. Actual product may vary.
St. Andrews Farmhouse Cheddar
Produced by the Stewart family using milk from their herd of predominantly grass fed cows. Rich and buttery with tangy, salty notes. Aged for 9 months.
Provenance
St. Andrews Farmhouse
Place of origin
Scotland
Product category
Cheese
Milk type
Cows milk
Pasteurised
No
Organic
No
Vegetarian
No
