Yarlington - King Stone Dairy

Yarlington is the result of a collaboration between cheesemaker David Jowett, cider maker Tom Oliver and Sam Wilkin. The cheese is inspired by the classic Reblochon and the rind is gently washed in a solution of brine and Tom’s Yarlington Mill cider. The cheese has a silky, velvet texture and a flavour rich in umami with a gentle farmhouse tang of the Yarlington Cider Apple.