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Ambrosi Gorgonzola with Mascarpone
Made by alternating layers of Mascarpone and mild Gorgonzola. Its texture is a superb combination of a smooth, dense, cream from the Mascarpone, and solid, creamy veined Gorgonzola layers. The flavour is delicate with sweet and buttery notes.
Place of origin
Italy
Product category
Cheese
Milk type
Cows milk
Pasteurised
Yes
Organic
No
Vegetarian
No
