All pictures shown are for illustration purpose only. Actual product may vary.
Bleu d'Auvergne (AOP)
Aged for a minimum of 4 weeks, the soft paste is moist and creamy with a grassy, peppery and strong taste characteristic of the cheese.
Place of origin
France
Product category
Blue
Milk type
Cows milk
Pasteurised
Yes
Organic
No
Vegetarian
No
