Cotehill Blue

Cote Hill Blue

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Cotehill Blue

Produced using unpasteurised morning milk from their own herd of Friesian cows. It has a soft, creamy texture and is described as a blue-brie type cheese with a buttery sweetness combined with the salty sharpness of a blue.

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Provenance
Cote Hill Cheese, Lincolnshire
Place of origin
Lincolnshire
Product category
Blue
Milk type
Cows milk
Pasteurised
No
Organic
No
Vegetarian
Yes

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